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Weekend vittles brought to you by Yours Truly all weekend! 


This week's menu!

  • Baked Beans w/ Cornbread (Can be Veg and/or GF)
  • Antonelli's Cheese Plates (3 cheeses from local cheese shop Antonelli's, Texas French Bread sourdough baguette and raisin pecan loaf, toasted almonds, housemade cider jelly and parsley pesto)(Can be made GF for additional $1)
  • M'Lady's Bakery Stuffed Pretzels (Fig & Chevre ; Margherita)
  • Belle Vie Turkey Rillettes (Crositini, Housemade Onion Chutney & Cider Jelly)(Can be GF)
  • Fromage Fort + M'Lady's Bakery Soft Pretzel  (Veg)
  • Sweet potato, Lentil, Feta Salad (GF, Veg)
  • Mushroom-Pecan Pâté & Crackers  (Veg, Can be made GF)
  • Deviled Eggs (GF, Veg)
  • Housemade Party Mix (Not Veg or GF!)
  • Chips and Housemade Tomatillo Salsa (GF & Veg)
  • Grapefruit-Cardamom Yogurt Cake (Veg)
Earlier Event: November 19
Fall Yoga Series at the Cidery!
Later Event: November 24
Just-Friday Art Market